USDA’s annual food security report shows that 14.3 percent of American households were food insecure in 2013. Food-insecure households lack consistent access to adequate, nutritious food. “Very low food security” is the more severe condition, with one or more household members at times reducing their food intake below normal levels.
USDA’s latest report on food insecurity in America shows that the prevalence of food insecurity is down from a high of 14.9 percent of U.S. households in 2011 to 14.3 percent in 2013. This annual report takes a look at the number and types of households that had difficulty at some time during the year providing enough food for all their members due to a lack of financial or other resources. Back in 2007, about 11 percent of U.S. households were food insecure, but with the economic downturn in 2008, that rate had increased and remained relatively high.
Given improvements in employment and other economic indicators, some have wondered why food security has been slow to improve. A recent study by my colleagues and me at the Economic Research Service sheds light on this question. We found that while unemployment declined in 2012 and 2013, inflation and the price of food relative to other goods and services continued to increase. These increases offset improvements in food security that might have resulted from the decline in unemployment. This study provides a useful backdrop to understanding trends in and causes of food insecurity. Read more »
(L – R) Jim Nordlund, State Director – Alaska RD and 90 year old Xenia Nikoli, a resident of the village of Kwethluk. Photo credit: Tasha Deardorff
When I traveled to Alaska with USDA StrikeForce National Coordinator Max Finberg last month, our eyes were opened to both the beauty of the Yukon-Kuskokwim Delta Region and the challenges of living in that landscape. We were heartened to see firsthand that USDA’s investments are improving the lives and well-being of Village residents and their communities. That support will be augmented by the expansion of USDA’s StrikeForce For Rural Growth and Opportunity Initiative (StrikeForce) into the western and interior regions of Alaska.
The StrikeForce Initiative is part of USDA’s commitment to growing economies, increasing investments, and creating opportunities in rural communities facing extreme poverty. Ten southeastern Alaskan boroughs and areas joined the StrikeForce efforts in 2013. This year, we expanded the number to eighteen to reach the northwest and interior of the state. Read more »
Cross-posted on the White House Council on Women and Girls blog:
Agriculture touches our lives each and every day—whether actively farming and ranching, conducting research, or shopping at the grocery store—and women leaders play an increasingly pivotal role across the board.
The number of farms operated by women has more than doubled since 1978. Across the country, nearly 300,000 women serve as principal operators on 62.7 million acres of farm and ranchland, accounting for $12.9 billion in farm products in 2012. Countless more women live, work and raise families in rural America. At USDA, we support projects designed to help women in agriculture improve production, develop good business and risk management practices and transfer knowledge to other women agricultural leaders. Read more »
Rural America faces a unique set of challenges when it comes to combating poverty in our towns and communities. Too often, rural people and places are hard to reach or otherwise underserved—but not forgotten.
I believe that USDA and its partners have the tools and the wherewithal to expand opportunity and better serve those living in poverty, but it is imperative that these resources reach the areas where they are needed most.
That is why USDA has undertaken a broad commitment to rally available tools and technical assistance through our StrikeForce for Rural Growth and Opportunity initiative. Read more »
USDA staff members meet with farmers and ranchers to talk about available assistance in South Carolina.
USDA’s Natural Resources Conservation Service (NRCS) helps farmers and ranchers use conservation to help the environment while improving agricultural operations. But not everyone knows about the variety of programs and services offered through USDA agencies.
USDA recently launched an effort to ensure the department is reaching landowners and rural citizens of different backgrounds. Through USDA’s StrikeForce for Rural Growth and Opportunity, USDA is intensifying outreach efforts in places with persistent poverty. For example, NRCS’ goal is to reach landowners with farms and ranches of all types and sizes.
Sixteen states, including South Carolina, identified StrikeForce counties, where more than 20 percent of the population has been considered persistently impoverished for the past three decades. Read more »
This week, the White House released a new report showing the critical need for Congressional passage of a new Food, Farm and Jobs Bill. This comprehensive report highlights how the thriving business of agriculture is a cornerstone of America’s economy, creating jobs and boosting opportunity.
Agricultural production and its related sectors contributed $743 billion to U.S. GDP in 2011, accounting for nearly 5 percent of economic output. Today about one out of every 12 jobs in the United States are connected in some way to agriculture.
Meanwhile, driven by the productivity of our farmers and ranchers, agricultural exports reached their highest mark ever in 2013 at more than $140 billion. Due in part to trade promotion programs in the Farm Bill, the five-year period from 2009-2013 is the strongest in history for agricultural exports. Compared to the previous five-year period, the U.S. is exporting an average of four million tons more bulk commodities each year. These exports alone support more than a million jobs. Read more »