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Posts tagged: RBEG

USDA-Supported Small Business Assistance Provides a Ladder to Prosperity for Enterprising Hispanic Families

First-time small business owner, Nabor Ceja, is one of 26 Hispanic and Latino entrepreneurs in Oregon’s Columbia River Gorge receiving business start-up and development services funded through the Rural Business Enterprise Grant program.

First-time small business owner, Nabor Ceja, is one of 26 Hispanic and Latino entrepreneurs in Oregon’s Columbia River Gorge receiving business start-up and development services funded through the Rural Business Enterprise Grant program.

As a first-time small business owner, Nabor Ceja, has learned a lot since opening his restaurant, Chicken & Teriyaki, in Hood River, Oregon. Like many immigrants, Mr. Ceja wasn’t familiar with local processes and requirements for things like business registration, tax numbers, insurance, permits, licensing, hiring and employer obligations. With limited English proficiency, just asking the different agencies and offices for help was a significant barrier.

Mr. Ceja is not alone. Thirty percent of the population in Hood River County is Hispanic. Until recently, however, there were no small business assistance providers meeting the unique needs of the Hispanic community.

Gabriel Muro is the business services coordinator at a social services nonprofit called The Next Door. “I have met so many people who start businesses using their personal accounts, or who don’t get their W-9 forms submitted in time to demonstrate legal status and claim important exemptions. All of these things are done differently in Mexico.” Read more »

First Ever Native American Food Hub Created in New Mexico

  USDA Rural Development New Mexico State Director Terry Brunner (center) presents a certificate of obligation to the Ten Southern Pueblo Council Governors and representatives during ceremonies to celebrate the successful application of funds creating the first ever Native American Food Hub in the nation. (USDA Photo)

USDA Rural Development New Mexico State Director Terry Brunner (center) presents a certificate of obligation to the Ten Southern Pueblo Council Governors and representatives during ceremonies to celebrate the successful application of funds creating the first ever Native American Food Hub in the nation. (USDA Photo)

The air was crisp and cold as the wind blew across Sandia Pueblo in mid-December.  But, the atmosphere among the Ten Southern Pueblo Governor’s Council was warm and jovial.

Why? Because, the Governors were celebrating the obligation of a USDA Rural Development funded study that creates the first ever Native American Food Hub in the nation. Read more »

On The Road: Deputy Secretary Harden Tours Projects in Delaware and Pennsylvania

Ralph Cramer shows Deputy Harden some of the wreaths created with dried flowers from Cramer’s Posie Patch.

Ralph Cramer shows Deputy Harden some of the wreaths created with dried flowers from Cramer’s Posie Patch.

After a busy day at University of Delaware filled with a student roundtable and a visit to the UDairy Creamery, Deputy Secretary Harden awoke in Pennsylvania to tour the Conewago Watershed, a local flower farm and the YorKitchen incubator.

On a mild November Friday, Deputy Secretary Harden traveled through the scenic countryside of southeastern Pennsylvania. Her tour began with the Conewago Creek Watershed in Lancaster County, including visits to several trails, fencing, forested riparian buffers and stream crossings. Deputy Harden then stopped in at the Lebanon County Field Office to chat with staff from Natural Resources and Conservation Services and Rural Development. A winding trip through Lancaster County led to Cramer’s Posie Patch in Mount Joy, where she met with owners Ralph and Keith Cramer for a tour of their 47 acre wholesale fresh and dried flower farm. While the fresh cut flower season is over, the dried flowers from this year’s harvest depicted a time of vibrancy during the growing season. The dried and long-stem fresh flowers are sold to wholesale distributors for the creation of home décor arrangements and wreaths. Read more »

Local Food Makes the Grade: Farm to School and Beyond

If you are a regular USDA blog reader, you’ve heard about the new Farm to School Census, which shows the national farm to school footprint down to the school district level.  With farm to school purchases topping $350 million across the country and over 38,000 schools nationwide participating in farm to school activities, local food is making marks in schools.

But who produces all that local food?  How does the food make it from the farm to the lunch tray?  How are farmers and ranchers getting the support they need to take advantage of this, and other, blossoming local food market opportunities?  What role does the U.S. Department of Agriculture (USDA) and our federal partners play in the local food system? Read more »

USDA Rural Development Supports New York Water Quality Improvement Effort

Water Quality Agreement:  From left, Liz Van Buren, Saputo Dairy Foods; Richard Maxey, Delhi mayor; James Thompson, Delaware County; SUNY Delhi President Candace Vancko and U.S. Senator Kirsten Gillibrand. USDA Photo.

Water Quality Agreement: From left, Liz Van Buren, Saputo Dairy Foods; Richard Maxey, Delhi mayor; James Thompson, Delaware County; SUNY Delhi President Candace Vancko and U.S. Senator Kirsten Gillibrand. USDA Photo.

Late last month, I had the privilege of joining New York U.S. Senator Kirsten Gillibrand, Delhi College President Candace Vancko, Chairman James Thomson of Delaware County and Saputo Dairy Foods USA Manager Liz Van Buren to discuss the Center of Excellence in Watershed Applications and Technology Based Economic Revitalization (COE in WATER) Initiative.

The COE in WATER is an innovative partnership with the State University of New York (SUNY), the local business community as well as federal, state and local governments who are committed to stimulating economic development and creating jobs in rural upstate NY. Read more »

CDFI – Important Part of Infrastructure

The 8th Annual Governor’s Native American Summit was held last week at Utah Valley University in Salt Lake City, Utah.  Utah’s Rural Development State Director Wilson “David” Conine wanted to share with attendees the importance a community development financial institution (CDFI) can play in tribal development.  He turned to his counterpart, South Dakota Rural Development State Director Elsie M. Meeks who has over 20 years of experience working for Native community economic development.

Meeks recognized CDFI as an important part of the infrastructure for delivering consistent funding for housing and small business development activities that benefit low and moderate income people.  They combine multiple sources of public and private capital in order to make loans and investments available in ways tailored to the particular underserved geographies and types of businesses or borrowers.  Developing capacity among these types of organizations can increase utilization of USDA programs in a region, many of which provide long-term below-market capital for permanent improvements in rural areas. Read more »