U.S. Department of Agriculture (USDA) Natural Resources and Environment (NRE) Under Secretary Robert Bonnie speaks during a celebration event marking the launch of The International Year of Soils at the United Nations headquarters in New York on Dec. 5, 2014. Friday is also the 1st World Soil Day. USDA photo by Zack Baddorf.
Last week at the United Nations in New York, I joined top USDA officials to celebrate World Soil Day and the U.S. launch of the International Year of Soils, or IYS. Last year, the United Nations General Assembly designated Dec. 5 as World Soil Day and declared 2015 as the IYS to “serve as a major platform for raising awareness of the importance of soils for food security and essential ecosystem service.” Representing the United States were Robert Bonnie, USDA under secretary for Natural Resources and Environment, and David Smith, deputy chief for soil science and resource assessment, with USDA’s Natural Resources Conservation Service (NRCS).
Under Secretary Bonnie was one of 10 distinguished guests making presentations on the floor of the United Nations. He emphasized the serious challenges that are facing agriculture and food security, particularly in light of the fact that in the next 40 years, farmers and ranchers will need to produce as much food as they have in the last 500 years to feed a rapidly growing population. He also said that NRCS’ work in soil conservation, soil health and soil science has been integral to the economic and environmental sustainability of agriculture. Read more »
Farmer David Brown poses next to one of his giant pumpkins. Healthy soil is key to the success of Mustard Seed Farms. Photo courtesy of NRCS.
Oregon organic farmer David Brown didn’t start off growing 400-pound pumpkins, but every fall they hold a prominent place on Brown’s Mustard Seed Farms. Starting out as a 26-acre farm in Marion County, Oregon, Brown has grown his diverse, organic operation to 80-acres while also achieving large gains in soil health.
“Our name, Mustard Seed Farms, comes from Scripture where faith is a grain of mustard seed that God will bless, and we will grow, and that’s exactly what’s happened,” Brown said. He’s grown the size of his farm and giant pumpkins by first growing the health of his soil. Brown gathers his strength from above – but does have some help from below from groups like USDA’s Natural Resources Conservation Service (NRCS). Read more »
A powerful dust storm, known as a haboob, blankets a farm near Ritzville, Wash. Photo courtesy of Susan DeWald. Used with permission.
USDA’s Natural Resources Conservation Service and state Soil and Water Conservation Districts has partnered for decades on protecting, restoring and enhancing private lands across the United States. Jim Armstrong is communications and special projects coordinator with the Spokane County Conservation District in Washington. – Jennifer VanEps, NRCS Washington
Haboob: a funny word, but its meaning is far from laughable. Defined as a type of intense dust storm carried on an atmospheric current, haboobs can have catastrophic effects on both land and life.
Dry August winds often stir up dust clouds in central and eastern Washington, but 2014 was exceptional. On Aug. 12, an enormous, miles-wide haboob, which was reminiscent of those from the Dust Bowl era, descended upon eastern Washington. Two weeks later, another dust cloud caused a 50-car pile-up in the southern part of the state, sending multiple people to the hospital and shutting down Interstate 82. Read more »
Ohio farmer David Brandt farms with soil health in mind, making his place perfect to launch NRCS’ “Unlock the Secrets in the Soil” campaign. USDA photo.
Two years ago, at the farm of soil health pioneer Dave Brandt in Carroll, Ohio, USDA’s Natural Resources Conservation Service (NRCS) officially launched the “Unlock the Secrets in the Soil.” The Brandt Farm was a fitting birthplace for a soil health education and awareness effort, since Brandt has been a leader, advocate and teacher of soil health principles for nearly three decades.
He continues to dedicate much of his time and energy to teaching farmers and others about the basics and benefits of soil health. And speaking of benefits, healthy soil is loaded with them. Read more »
Oklahoma Conservation Commission Soil Scientist Greg Scott talks about the practical benefits of best soil management practices during NRCS’ soil health demonstration earlier this month. USDA Photo by Lance Cheung.
Recently, I watched Jason Weller, chief of USDA’s Natural Resources Conservation Service, (NRCS) provide testimony on the benefits of soil health during a House Agriculture Committee hearing. After the Chief’s impassioned testimony, I met with the crew setting up the rainfall simulator demonstration on the lawn of the USDA’s Whitten Building.
I couldn’t help but hope that the “Bundled Benefits of Soil Health” event would effectively illustrate what Chief Weller had only hours earlier discussed with lawmakers. Before long, the audience began to assemble and people passing by from the National Mall stopped to watch as a cowboy from Oklahoma, Greg Scott, a retired NRCS soil scientist and Chris Lawrence, NRCS cropland agronomist in Virginia, delivered the event’s soil health message. Read more »
Farmer Wayne Erickson, now 83, and his current tractor. (NRCS photo)
Our trip to the Erickson farm in Milan, Illinois involved a three hour drive through pouring rain. But once we arrived, the rain stopped and the sun made a partial appearance. Because we had about 40 partners, guests, and several media reps invited, I called it divine intervention.
Secretary Vilsack was here to announce the national Conservation Innovation Grant (CIG) awardees, using a multi-generation Illinois farm as a fitting and picturesque backdrop. The family took the Secretary on a short driving tour to show all they’ve done to protect their 100 year-old farm. Read more »