During the month of April we will take a closer look at USDA’s Groundbreaking Research for a Revitalized Rural America, highlighting ways USDA researchers are improving the lives of Americans in ways you might never imagine, including research into trees that could fuel new energy solutions.
A team of researchers led by the University of California–Davis has mapped the complete genome of the loblolly pine. And if you don’t think that understanding the genetic makeup of loblolly pine is a big deal, perhaps you cannot see the forest for the trees.
Loblolly pine, the most commercially important tree in the United States, is the source of most paper products in this country and 58 percent of timber. On the surface, that might be reason enough for the USDA’s National Institute of Food and Agriculture (NIFA) to invest $14.6 million in 2011 toward science that could increase the productivity and health of American forests. Read more »
Agriculture Deputy Secretary Krysta Harden looks over olive blooms with Sandy Oaks Olive Orchard owner Sandy Winokur in Elemendorf, TX on Friday, Feb. 28, 2014. USDA photo by Melissa Blair.
During this year’s State of the Union address, President Obama laid out an important call to action for our country:
“This year let’s all come together, Congress, the White House, businesses from Wall Street to Main Street, to give every woman the opportunity she deserves, because I believe when women succeed, America succeeds.”
As Women’s History Month comes to a close, I would like to call attention to the remarkable work of women of agriculture. Not only are women the heart of many family farming operations across the country, women are starting and growing their own agricultural businesses– creating opportunity and economic growth for their families and in their local communities. Read more »
U.S. Forest Service employees Michael Sowell (right) and Lanton Chumley plan where to locate hunter blinds. The goal is to ensure sites are accessible to accommodate hunters with varying disabilities. (U.S. Forest Service/Mandy Chumley)
For some people with physical limitations, being able to participate in hunting season is a distant memory. But thanks to the Angelina and Sabine national forests employees and retired agency volunteers in East Texas, a group of local hunters have an opportunity to create new memories each December as part of an annual two-day hunt.
“For the past five years, we’ve enjoyed being a part of the Angelina Wheelin’ Sportsman hunt for deer and hogs,” said Jason Engle, a district wildlife biologist for the Angelina National Forest who leads the event planning efforts for the National Forests and Grasslands in Texas. “We want to ensure these eager hunters enjoy a great hunting experience, and we’re here to help them enjoy their national forests.” Read more »
While rates of Salmonella illnesses remain stubbornly high in this country, the United States is continuing to rely on a 60-year-old poultry inspection system developed under the Eisenhower Administration. Our knowledge of foodborne illness and poultry processing has improved significantly since then, and our food safety measures should too. The Food Safety and Inspection Service (FSIS) has examined new approaches to poultry safety through an extensive multi-year pilot project. In January 2012, FSIS put forward a modernization proposal based on this project because the data showed modernizing our procedures to combat invisible pathogens, rather than relying extensively on visual inspection, could prevent 5,000 foodborne illnesses per year. As a public health agency, it is crucial that we make use of 21st century science to reduce pathogens and save lives.
Some of the changes being proposed in the modernization plan concern some groups who misunderstand what FSIS is putting forward. In particular, some have claimed that the allowed speed increase for evisceration lines would lead to higher injury rates among poultry plant workers. But a newly released report provides evidence that this isn’t the case. Read more »
Anthony Micheli and daughter Scarlett stand ready to sell their vegetables at a Texas Farmers Market. The vegetables are grown on Micheli and his wife’s (Brittany Davis) niche market operation financed by an FSA Microloan.
This post is part of a Microloan Success feature series on the USDA blog. Check back every Tuesday and Thursday as we showcase stories and news from USDA’s Farm Service Agency.
When Agriculture Secretary Tom Vilsack hosted a town hall meeting in San Antonio, Texas, in January 2013, he shared information about USDA’s microloan program. The program allows beginning, small and mid-sized farmers to access up to $35,000 in loans using a simplified application process.
Beginning farmers Brittany Davis and Anthony Micheli were in the audience and they were listening. The two were inspired to meet with their local Farm Service Agency (FSA) representatives to apply for a microloan. Read more »
A Dust Bowl era poster urged farmers to plant windbreaks.
This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.
The language on the 1930s poster for the Prairie States Forestry Project was downright plaintive: “Trees Prevent Soil Erosion/Save Moisture/Protect Crops/Contribute to Human Comfort and Happiness.”
The mission of the project, initiated by President Franklin Roosevelt, was to encourage landowners to plant tree windbreaks on cropland ravaged by dust storms and drought. As a result, more than 210 million trees from North Dakota to Texas were planted in 18,500 miles of windbreaks, some of which still remain. Read more »