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Posts tagged: Tom Vilsack

Partnering with Farmers and Ranchers to Address Climate Change and Food Security Challenges

Agriculture Secretary Tom Vilsack listening to U.S. Department of Agriculture (USDA) Agricultural Research Service (ARS) supervisory plant physiologist Dr. Jerry Hatfield explain the equipment to gather information on climate changes and impacts on corn and soybean plants in Iowa

Agriculture Secretary Tom Vilsack listens to U.S. Department of Agriculture (USDA) Agricultural Research Service (ARS) supervisory plant physiologist Dr. Jerry Hatfield explain the equipment to gather information on climate changes and impacts on corn and soybean plants in Iowa.

As world leaders gather in Paris this week to negotiate a new global climate agreement, it is important to recognize the contributions of farmers, ranchers and foresters in the United States towards achieving a more food secure world while adapting to climate change, increasing carbon sequestration, and reducing greenhouse gas emissions.  

Over the course of my tenure as Secretary of the United States Department of Agriculture, U.S. producers have faced a record drought, which the University of California estimates has cost farmers in California alone an estimated $3 billion in 2015. We’ve seen increasing incursions of invasive pests and diseases and extreme weather, everything from bark beetle to severe droughts, which have cost billions in lost productivity. We’ve faced a series of record wildfire seasons in the western United States—the worst decade in U.S. history for wildfire. The growing El Nino weather pattern in the Pacific has created the perfect storm for disasters to strike the already damaged and weakened western landscape. Read more »

Georgia Farmers and Ranchers are Growing Opportunities through Community Partnerships

USDA StrikeForce team with partner McIntosh SEED

USDA StrikeForce team with partner McIntosh SEED to bring information to rural Georgia.

Today, one-in-six Americans lives in poverty, according to the U.S. Census Bureau—and 90 percent of counties with the highest poverty rates are in rural America. These are also communities with high numbers of historically underserved groups, like African Americans, Hispanics, Asian Americans and Native Americans.

Last year, McIntosh Sustainable Environment and Economic Development (SEED) partnered with USDA’s Natural Resources Conservation Service (NRCS) with the goal of improving delivery of NRCS programs to Georgia’s socially disadvantaged farmers and ranchers in USDA StrikeForce counties.  SEED is a grassroots, community-based organization with a mission to improve social, economic, environmental and cultural interests of the community while providing quality education, better housing, recreational facilities, business opportunities and environmental protection and restoration. Read more »

Investing in a Healthy Rural America

Deputy Under Secretary for Rural Development Vernita Dore at Richland Mall near Avita Health System sign

Deputy Under Secretary for Rural Development Vernita Dore reveals the largest Community Facilities loan ever obligated in the history of Ohio Rural Development - $91.4 million – to community members attending a groundbreaking ceremony at Richland Mall. Dore was on hand to inaugurate new construction in Avita Health System's ongoing effort to convert the former Lazarus Department Store into a full-service hospital. (USDA photo)

Imagine for a moment what it must be like to get injured in an accident, or have a heart attack or stroke, and have the nearest medical facility be an hour’s ambulance ride away – and that’s after the ambulance from thirty miles away gets to you.

That’s an unfortunate reality faced by many rural Americans, where the miles between critical care centers can reach into the triple digits. USDA Rural Development is working to change that reality. Read more »

Partnerships Help Accelerate Forest Restoration, Increasing Benefits, Decreasing Threats

A waterfall in a forest

Diminishing snowpack will cause reductions in summer stream flows in the Pacific Northwest. (U.S. Forest Service)

We cannot care for public forests and grasslands alone—the land benefits the most when communities join us and provide input to help shape forest plans. The U.S. Forest Service takes pride in being part of the communities we serve, whether by managing the land to be resilient to disturbance or as members of the public participating as citizens in the towns where we live and work.

Spurred by Secretary Tom Vilsack’s vision that emphasizes collaboration with stakeholders and restoration of the Nation’s forests, the Forest Service published the report Increasing the Pace of Restoration and Job Creation on Our National Forests in 2012. Since then, the agency has worked feverishly to build shared landscape ownership, anchored in understanding and appreciating of the diverse perspectives our community members bring to the table. Read more »

USDA Makes First Visit to Cuba Since 1961

“Today I had the opportunity to meet with Cuban fruit and vegetable farmers in the Antero Regalado Agricultural Cooperative in Güira de Melena, and hog and sheep producers in the Niceto Pérez Livestock Cooperative. They talked openly about the membership structure of their cooperatives, and they share many of the same concerns that face American farmers, such as climate change and pests, in addition to their own unique challenges with irrigation and equipment. I look forward to seeing more Americans have the opportunity for conversations and exchanging of ideas with their Cuban counterparts like I have had over the past few days. Throughout history, agriculture has served as a bridge to foster cooperation, and I have no doubt that agriculture will continue to play that powerful role as we expand our relationship with the Cuban people in the coming years.” – Secretary Vilsack

Last week, I was part of the first USDA team to visit Cuba since U.S. Government offices were closed there in 1961, and I was the third U.S. Cabinet official to visit the island since President Obama announced his intent to resume relations with Cuba late last year. Food and agricultural goods are the dominant U.S. exports to Cuba, and it is my firm belief—and one that appears to be shared by the Cuban people and government officials—that agriculture can serve as a bridge to foster cooperation, understanding and the exchange of ideas. Read more »

Rural Veterans, Thank You for Your Service

Today is Veterans Day, and I’d like to take a moment to honor the men and women of our military. Every day, they confront and triumph over those that threaten our national security in order to keep us safe. America’s veterans embody the values that stand at the heart of rural America: hard work, a love of their country, and a sense of duty and sacrifice to give back to the land that has done so much for us all.

To the USDA employees who have served America in uniform, and to those who support family members and loved ones who serve, I offer a sincere and heartfelt thank you. USDA’s staff across the country now includes more than 11,000 veterans. In recent years, we’ve expanded our commitment to bringing on board more former service members, participating in a wide variety of veterans’ hiring efforts coordinated by the Department of Veterans Affairs and the Department of Defense. We’ve also created a USDA Veterans Employment Program office, through which any veteran who contacts us has access to counseling, career help, and consideration for employment.  Read more »