Making sure children have nutritious meals and keep their bodies moving all year long is one of USDA’s most important missions. Our Summer Food Service Program plays an important role in ensuring that all children get healthy meals during the summertime. We’re proud to say that in 2012, our partners helped to serve 144 million summer meals at 38,800 sites across the country. That translates to 2.3 million children served on a typical summer day.
But there is still a lot of work to be done. Unfortunately, only a small percentage of kids who rely on free and reduced price meals during the school year participate in the summer program. So this year we’ve set out to serve 5 million more summer meals. We need your help to meet that goal. Read more »
Join @USDANutrition for a Twitter chat on Summer Meals tomorrow at 3pmET. Use #summermeals to participate.
Want to help feed kids when school gets out? The USDA is hosting a “Help Serve #SummerMeals This Year” Twitter Town Hall this Friday, April 12, 2013 at 3:00 pm EST to inform and inspire organizations across the country to become a summer meal site when school lets out this year. The Twitter Town Hall will feature USDA Undersecretary Kevin Concannon as well as partner organizations including the Food Research and Action Center, D.C. Hunger Solutions, New York City Coalition Against Hunger, and Food Bank of the Rockies. Summer meal sites can be almost anywhere including parks, recreation centers, schools, libraries, places of worship, hospitals, and even mobile food trucks. If you have questions like: Read more »
Interest in the MyPlate Facebook page grew rapidly with more than 1,000 followers on the first day. Facebook page by Sasha Bard, MS, RD.
MyPlate is using the power of Facebook, Pinterest, and Twitter to make it easier for consumers to find simple science-based and practical guidance in many forms to help consumers eat healthier and live healthier. These social media platforms reach broad audiences and can now direct users to the wealth of consumer-friendly content supporting the MyPlate icon.
“Through social media, USDA can reach people where they need to make food decisions – on-the-go, in stores, at restaurants, and at home — and provide timely tips and information that can be shared with family and friends.” – Dr. Robert Post, Associate Executive Director of the Center for Nutrition Policy and Promotion. Read more »
Ask Secretary Vilsack questions about emerging opportunities in agriculture using the hashtag #AskUSDA
Last week we asked why young Americans should care about the Farm Bill by inviting you to use social media to help tell the story about what is at stake in your lives and communities. The response has been overwhelming! We read tweets from aspiring young scientists about the importance of the Farm Bill to their career. We received messages from business owners looking for ways to keep their family farms in the family for future generations. In fact, we were so struck by your feedback online, we thought that the best person to answer your questions and address your concerns would be Secretary Vilsack himself! Read more »
Do you have questions about national conservation or wildlife preservation efforts? Have you ever wondered about the effect of wildfires in our national forests? Wondering how you can give back to the great outdoors? You’re in luck!
USDA Senior Advisor to the Secretary for Environment and Climate Change Robert Bonnie will be hosting a live Virtual Office Hours session on Twitter this Thursday to answer your questions about USDA’s record conservation achievements and efforts to reconnect Americans to the great outdoors. Read more »
USDA Executive Master Gardener Dora Flores (IT & eGov Team for USDA-AMS) poses proudly with the HQ People's Garden weekly harvest, which she helped grow and pick.
The arrival of fall doesn’t mean that garden season is over. In fact, the People’s Garden Initiative wants to keep the conversation growing! Throughout the growing season, People’s Garden staff and Executive Master Gardener volunteers at USDA Headquarters are asked hundreds of questions on the why, how, when and what of gardening. You too may be digging for answers on ways to turn your thumb a healthier shade of green. Read more »