Eric Grandon and his family sell their local food products at a Farmer's Market in Clay County, West Virginia.
Eric Grandon of West Virginia is a war hero in the truest sense. Spending nearly 20 years in the Army, he was a combat veteran in Operation Desert Storm, Operation Iraqi Freedom II, and participated in four peace-time missions to the Middle East. Yet, when a horrific flashback overtook him in 2011, he was unable to continue his job as a Physical Therapist Assistant and was deemed unemployable and permanently disabled from PTSD. Unable to work, he found himself wandering around his farm aimlessly for nearly two years until he met James McCormick, the present Director of the Veterans and Warriors Agriculture program under the West Virginia Department of Agriculture.
A veteran himself, McCormick encouraged Grandon to take up farming, which had helped him work through his own PTSD. It was during a USDA Armed to Farm conference hosted by the National Center for Appropriate Technology (NCAT) that Grandon officially decided to become a farmer. He even took up beekeeping which he found to be the most therapeutic of them all often bringing tears of joy to his eyes. Read more »
A veteran and participant of the Veterans Sustainable Agriculture Training program handles living basil at an organic hydroponic farm, which grows plants in water as opposed to soil. USDA is committed to introducing agriculture as a career possibility to the 1,300 new veterans and their families who return to civilian life each day.
Before serving in my current role at USDA, I served eight years in the U.S. Army and the Iowa National Guard, including a 15-month mobilization and deployment as a combat engineer in Kandahar, Afghanistan. During my tour, I saw firsthand the tremendous scope of unique skills, experiences and perspectives held by those who serve in our armed forces.
Those exact same skills can be an excellent fit for farming and ranching, which is why USDA is increasing its efforts to introduce agriculture as a career possibility to the 1,300 new veterans and their families who return to civilian life each day. Read more »
USDA Deputy Under Secretary Lanon Baccam talks futures in Ag for veterans to a packed house at a Ft. Bliss transitions summit in El Paso, Texas.
Each year, nearly 200,000 servicemen and women separate from active duty in the United States military. According to the Department of Defense, this results in approximately 1,300 new veterans and their families returning to civilian life every single day, numbers that are expected to increase in the coming years. While many returning troops have plans and objectives upon their return home, many others have challenges finding new jobs, identifying health care resources, or integrating their skills into new careers.
For veterans exploring the next step in their careers and lives, USDA stands ready to help. With rural Americans comprising only 16 percent of our total population, but about 40 percent of our military, USDA believes that the enormous scope of unique skills, experiences and perspectives held by those who served in the U.S. military can have enormous benefit for farming and ranching. Read more »
Kevin Brown, NRCS State Conservationist and Deputy Secretary Harden talk with Jason Seaton, Sevier County landowner, about the conservation practices he has installed on his farm. NRCS photo.
I would like to take a moment to recognize the hard work and dedication of America’s veterans. After serving our country so honorably, many of our veterans feel a sense of duty to continue to give back to the land they love and have fought so hard to protect. And we want all veterans to know about the many ways USDA can support military veterans and their families.
USDA offers incentives and other benefits for veterans interested in everything from farm loans to conservation programs to nutrition assistance to rural rental housing and home ownership opportunities. We also offer a wide variety of loans, grants, training and technical assistance to veterans who are passionate about a career in agriculture. That is why this fall, USDA and the Defense Department came together in an effort to enable every single one of the more than 200,000 service members who leave the military each year to access the training they need to start their own farms or ranch businesses. Read more »
Leon Kauzlarich (left) and his son, David, are both U.S. Army veterans with critical home repairs in place, including a handicap-accessible ramp.
When Ivory Smith of Poplarville, Mississippi separated from the Army after ten years of service – including tours in Iraq and Afghanistan – he attended a USDA-sponsored workshop held through our partner, the National Center for Appropriate Technology. At this ‘Armed to Farm’ workshop for returning Veterans, he learned about small-scale sustainable agricultural practices, and from there developed his microgreens company, SmithPonics, that now supplies fresh salad microgreens to restaurants in his area.
Many of our Veterans, old and young alike, are dealing with the physical and mental scars of combat. USDA Rural Development has been able to provide real support to those Veterans who need care when they return from service – Veterans like Leon Kauzlarich from rural Appanoose County, Iowa. Leon got help to repair his home, and make it accessible to help with his mobility issues. Read more »
Kyle Cox redeployed his energies to grow corn and other crops on the family farm after 12 years in the Army. Cox, a graduate of Farm Beginnings, is one of many veteran training programs supported by USDA’s Beginning Farmer and Rancher Development Program.
Located three miles east of Vale, South Dakota, on Cox Farms, Cox Sweet Corn is produced by veteran Kyle Cox, who left the Army after 12 years to return to the family farm.
In 2013, Cox separated from the Army to begin his family’s future in agriculture. With 700 acres, the farm produces alfalfa, corn, and more than 2,000 head of cattle. To help make the most of his agricultural opportunities, Cox took advantage of veteran-focused training funded by U.S. Department of Agriculture’s National Institute of Food and Agriculture (NIFA). The training is part of USDA-wide effort to support veteran farmers. Read more »