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Posts tagged: Vermont

Our Land. Our Water. Our Future. – Earth Day 2016

The Vergennes-Panton Water District along Lake Champlain in Vergennes, VT

The Vergennes-Panton Water District along Lake Champlain in Vergennes, VT was able to upgrade the city's water treatment plant through a Water and Environmental Programs (WEP) loan from the U.S. Department of Agriculture (USDA) Rural Development (RD) on Sep. 18, 2013. USDA Photo by Bob Nichols.

This Friday marks the forty-sixth observance of Earth Day, and our USDA Rural Development family is celebrating with a week of project dedications and groundbreakings across the nation – projects that have a direct and positive impact on the ecology and environment of our rural communities.

This week, Secretary Vilsack announced sixty projects that will improve water quality and safety in 33 states across the country, and what he said in his announcement deserves special emphasis; building and maintaining water infrastructure creates jobs, boosts the economy, and provides rural families with safe, reliable water and wastewater facilities that improve the environment. Read more »

Refugee Farmers Set Down Roots, Honor Traditions in Vermont

A beginning farmer, Janine Ndagijimana (left), leasing land from Vermont farmer Gene Button (center), and working with NRCS Soil Conservationist Danny Peet (far right) to improve soil health

A beginning farmer, Janine Ndagijimana (left), leases land from Vermont farmer Gene Button (center), and works with NRCS Soil Conservationist Danny Peet (far right) to improve soil health and protect water quality through the Environmental Quality Incentives Program. Photo: Amy Overstreet

Rwanda native Janine Ndagijimana, her husband Faustine and their children moved to Burlington, Vermont in 2007 after living in a refugee camp in Tanzania for 13 years. Now a U.S. citizen, she works closely with Ben Waterman, the New American Farmer Program coordinator at the University of Vermont Extension Service (UVM) Center for Sustainable Agriculture. He manages the Land Access and Assessment Program that helps Vermont’s resettled refugee and immigrant farmers obtain access to the resources they need to pursue their goals as farmers and to link common threads between their new home in America the culture of their homelands.

Janine was one of several farmers who recently attended a meeting of the Association of Africans Living in Vermont to learn about USDA programs and services. Farmers from Burundi, Rwanda, Somalia, and the Democratic Republic of Congo learned about land acquisition, insurance programs, loans to support farming, and technical and financial assistance for implementing conservation farming practices. Read more »

Organic Sound and Sensible Initiative: Spanish Resources

People learning about organic production

The NCAT sound and sensible project focused on educating farmers and ranchers in the Gulf States region about organic production, as well as helping facilitate organic certification.

The Agricultural Marketing Service’s (AMS) National Organic Program (NOP) works every day to ensure that products with the USDA organic seal meet consistent, uniform standards. In addition to its rigorous certification process and oversight to protect the integrity of the organic seal, the program also connects organic farmers and businesses with resources to help them understand and comply with the standards.

In recent years, increasing numbers of Spanish speaking farmers and businesses have entered the organic sector. For example, among all operations located outside of the United States that are certified under the USDA organic regulations, 42 percent are in Spanish speaking countries in Latin America and the Caribbean. Meanwhile, within the United States, the number of Hispanic producers, many of whom speak Spanish as their primary language, increased 21 percent between 2007 and 2012. Read more »

Iniciativa Orgánica Sound and Sensible: Recursos en Español

People learning about organic production

The NCAT sound and sensible project focused on educating farmers and ranchers in the Gulf States region about organic production, as well as helping facilitate organic certification.

El Programa Nacional Orgánico (NOP, por sus siglas en inglés) del Servicio de Comercialización Agrícola (AMS, por sus siglas en inglés) trabaja todos los días para asegurar que los productos con el sello USDA Organic cumplan con estándares consistentes y uniformes. Además de su riguroso proceso de certificación y vigilancia para proteger la integridad del sello orgánico, el programa también se conecta a los agricultores y las empresas orgánicas con recursos para ayudarles a entender y cumplir con las normas.

En los últimos años, el número de agricultores y negocios de habla hispana en el sector orgánico ha crecido. Por ejemplo, entre todas las operaciones ubicadas fuera de los Estados Unidos que están certificadas bajo las normas orgánicas del USDA, un 42 por ciento están en países de habla hispana en América Latina y el Caribe. Mientras tanto, dentro de los Estados Unidos, el número de productores hispanos, muchos de los cuales hablan español como su idioma principal, aumentó un 21 por ciento entre el año 2007 y 2012. Read more »

Organic Sound and Sensible Resources: Expanding Organic Education through Others

A group of people in front of high tunnels

The NCAT sound and sensible project focused on educating farmers and ranchers in the Gulf States region about organic production, as well as helping facilitate organic certification.

The USDA Agricultural Marketing Service’s National Organic Program (NOP) is continuing to launch new resources resulting from our Sound and Sensible Initiative, which is making organic certification more accessible, affordable, and attainable. Today, we are launching resources that help those who help others – guides and resources that help organizations reach out to and educate potential organic farmers. These resources were produced by our partners in the organic community, all of whom have on-the-ground experience teaching producers about the organic option. Read more »

Organic Sound and Sensible Resources: Understanding Rules, Certification, and Inspections

A tractor on a farm

Farmers and producers debunk common myths around organic certification in a new Sound & Sensible video resource.

Last month, the USDA Agricultural Marketing Service’s National Organic Program (NOP) announced new resources resulting from our Sound and Sensible Initiative, which is making organic certification more accessible, affordable, and attainable. Today, we are introducing more guides, videos, and other tools – all produced by our partners in the organic community. These resources help farms and businesses understand the USDA organic standards, certification process, and inspections in more depth. Read more »