Sonja Jimenez, Director of Promotion and Economics Division, Agricultural Marketing Service offers advice and support during a Flash Mentoring event at the observance of Women’s Equality Day at the United States Department of Agriculture (USDA) in Washington, DC, Tuesday, August 26, 2014. USDA Photo by Bob Nichols.
Judy Olson, Donna Reifschneider, Vanessa Kummer, and Pam Johnson all share something in common— they are the women of “firsts”.
As the first female presidents of some of the major commodity organizations, these women broke new ground in agricultural leadership. But it wasn’t easy being the only female leaders in a male dominated industry. Ask these four women to talk about their experiences and you will hear similar stories—they all hoped for a deeper network and the opportunity to learn from others. Today, they are all working to ensure that the next generation is right behind them—that they will be the “first but not last”. For them, leadership means being actively engaged with their industries and communities to ensure that women are valued and recognized as equal partners on farms, in businesses and in the board room, and that they share their experiences and expertise to support other women who hope to share their voice and leadership talents. Read more »
The April 1 Snowpack Map shows the dramatic, early reduction in snowpack across the West.
“Well, this shouldn’t take long,” Dr. David Garen said as I sat down to interview him about April snowpack conditions. “March was warm and dry. Spring came early and the snowpack is already melting across most of the West. The End.”
Garen is a hydrologist with the USDA’s Natural Resources Conservation Service. Among other duties, he creates forecast maps and helps write the West-wide forecast summary for the Snow Survey Program.
“This year we had record low snowpack up and down the West Coast,” said Garen. “But even in the areas that had normal snowpack, it’s melting earlier than usual.” Historically, April 1st is when the snowpack peaks. This year has been different. Read more »
Participants network at the fourth annual Women in Agriculture – Women, Farms & Food Conference. This year’s theme was “Put Your Best Foot Forward.”
Throughout March, the U.S. Department of Agriculture (USDA) has been highlighting inspiring women in agriculture as part of National Women’s History Month.
Recently, I participated in the fourth annual Women in Agriculture – Women, Farms & Food Conference. This year’s theme was “Put Your Best Foot Forward.” During the one-day virtual gathering, more than 650 women across Alaska, Idaho, Oregon and Washington State were linked via satellite in 28 locations. This enabled women from all walks of life and every sector of the agriculture supply chain to empower one another. Read more »
New technology being developed by the University of California – Davis is putting precision weed control onto farm equipment, which will eliminate the need for much of today’s manual labor. (iStock image)
This is not your granddad’s weed whacker.
It is, in fact, a weed control system that farmers have only dreamed of – a high-speed machine that can not only distinguish weeds from the value crop, but can eliminate those weeds as carefully as a backyard gardener working by hand.
David Slaughter, of the University of California – Davis’ Department of Biological and Agricultural Engineering, and his team are developing new technologies that can accurately detect, locate, and kill weeds without damaging the cash crop. Their robotic cultivator is being developed as part of a $2.7 million Specialty Crop Research Initiative grant from the U.S. Department of Agriculture’s National Institute of Food and Agriculture (NIFA). Read more »
A bull trout habitat in the upper McKenzie River is one of five segments in the McKenzie where bull trout can spawn. Most of the wood in the photo is material added during a U.S. Forest Service restoration and enhancement project. (U.S. Forest Service)
Stewardship of the land is a sacred principle for many American Indian tribes and Alaska Native villages. For those looking to create a conservation strategy, however, it is important to understand early on that the terrain doesn’t stop where your land ends. Through the Regional Conservation Partnership Program (RCPP), the USDA’s Natural Resource Conservation Service (NRCS) helps strengthen local collaboration and promotes a comprehensive, regional approach to landscape management.
NRCS recently offered a total of $24.6 million to seven (7) RCPP projects that will benefit Tribes: Read more »
The first step in running a successful farm or ranch business is identifying a product to create and connecting that product to potential customers. For some new and beginning farmers, it can be a challenge to connect to the right market opportunities and to build a business that fits.
At USDA, we are working to make sure that there is access to markets at all levels – so that whether a new or beginning farmer wants to sell locally, regionally, nationally, or globally, they have access to tools that support their business and business development. Read more »