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Posts tagged: White House

Participants in Open Data Roundtables Guide USDA on Ways to Provide High Quality Data to Users

“Find out who your audience and users are, then figure out the best, easiest way to provide data to them.”

Last week, the Obama Administration focused on a specific climate risk – the risk to the food supply – and the ways data could be used to help increase “food resilience.” The goal is to make data, computational power, and analytic tools available to help food producers, distributors, and inspectors keep the food supply reliable and robust.

As part of that effort, last Friday the GovLab and the USDA co-hosted an Open Data Roundtable on food resilience to bring together government officials, companies, and nonprofits to improve the use of data on climate and agriculture. Like the Roundtable we hosted with the White House and the Department of Commerce in June, this event was designed to promote a dialogue between government agencies that supply data and the companies and organizations that use it. The ultimate goal of all our Roundtables is to make open government data more relevant, accessible, and actionable. Read more »

Passion for the Future of Agriculture

If I could use one word to describe the farmers and ranchers I have met during my time as Deputy Secretary it would be passionate. Last week, it was my great pleasure to join the White House in honoring 17 extraordinary new and beginning farmers who represent the future of agriculture—and let me say, that future is incredibly bright. As our world population continues to grow, it is expected that there will be over 9 billion people to feed by 2050. With this population growth also comes a growing need for new farmers to take on the challenge of feeding the world.

The White House Champions of Change program was created as an opportunity for the White House to feature individuals, businesses, and organizations doing innovative things to empower and inspire members of their communities. The most recent Champions of Change program featured individuals who are dedicated to the future of American agriculture. These individuals are doing extraordinary things to build the bench for the next generation of farming and ranching.  These champions are leading in their industries and communities, inspiring others who want to find careers and a life on the land. Read more »

USDA Leadership Helps Host the 2014 Kids’ State Dinner

Pictured left to right, Jackie Haven and Angie Tagtow with Anabel Bradley and her mother, Julia Bradley. Anabel submitted the 2014 winning recipe from Iowa.

Pictured left to right, Jackie Haven and Angie Tagtow with Anabel Bradley and her mother, Julia Bradley. Anabel submitted the 2014 winning recipe from Iowa.

CNPP’s new Executive Director, Angela Tagtow, MS, RD, LD, closed out her first week with USDA by honoring the winners of the 2014 Healthy Lunchtime Challenge recipe contest at the White House during the Kids’ State Dinner on July 18. Below are her impressions from the event. Read more »

New Biogas Opportunities Roadmap is Part of Climate Change Solution, Emerging Biogas Industry Offers New Revenue Opportunities for America’s Farmers

Farmers have long understood the need to care for our air, land and water. They know that farms are more productive and efficient when they’re properly cared for. Protecting natural resources protects their bottom lines and may be able to improve them as well.

Farmers are always looking for ways to make a living and be good stewards of the land, which is why the emerging biogas industry is so important to rural America. Across the country, biogas systems that capture methane from farming operations and use it to generate renewable energy currently provide enough renewable energy to power the equivalent of almost 70,000 average American homes. Read more »

Unleashing Climate Data to Empower America’s Agricultural Sector

Cross-posted from the White House Blog:

Today, in a major step to advance the President’s Climate Data Initiative, the Obama administration is inviting leaders of the technology and agricultural sectors to the White House to discuss new collaborative steps to unleash data that will help ensure our food system is resilient to the effects of climate change.

More intense heat waves, heavier downpours, and severe droughts and wildfires out west are already affecting the nation’s ability to produce and transport safe food. The recently released National Climate Assessment makes clear that these kinds of impacts are projected to become more severe over this century. Read more »

Secretary’s Column: Making the Business Case for Rural America

These days, it seems like it’s easier than ever to turn a good idea into reality. This is the era of Kickstarter, where entrepreneurs can connect with potential investors at the click of a button.

Of course, it takes more than money to grow an idea. It takes an atmosphere that fosters creativity and rewards innovation. And at a deeper, less obvious level, it requires strong, secure infrastructure—roads and bridges, but also internet access and community facilities like hospitals and schoolsthat improves connectivity and access to information, moves products to market, and makes communities competitive and attractive to new businesses and investments. Read more »