In 2014, President Obama identified the first five communities to be part of the Promise Zone initiative — a new placed-based effort to leverage investments, increase economic activity, improve educational opportunities and improve the quality of life in some of our country’s most challenged communities. As part of the Obama Administration’s commitment to Rural America and our tribal areas, eastern Kentucky Highlands and the Choctaw Nation in Oklahoma were part of the first named Promise Zone communities. Yesterday, the Administration announced eight additional new Promise Zone communities including one rural area in the Low Country of South Carolina, and one tribal community, the Pine Ridge Indian Reservation in South Dakota.
Through Promise Zone effort, the Obama Administration is working across all channels and with partners to address some of the unique challenges that rural Americans face. Cecilia Muñoz, Assistant to the President and Director of the Domestic Policy Council and Luke Tate, Special Assistant to the President for Economic Mobility co-authored a blog on how Promise Zone partnerships help to increase economic mobility in the communities they serve.
Cross-posted on the White House blog: Read more »
Vegetables growing in raised beds at Hollygrove Market and Farm (HGMF) in New Orleans, LA. USDA photo by Karen Lawson.
Nothing says springtime more than the sprouts and shoots of a garden. Secretary Vilsack has declared April, 2015 as National Garden Month. The official proclamation celebrates the great American tradition of gardening at home, at school and in the community.
USDA’s commitment to gardening has deep roots. The USDA People’s Garden Initiative, was launched in 2009 and since 2,116 gardens have registered as People’s Gardens in communities across the United States and its territories and in 12 foreign countries. The First Lady’s Let’s Move! Initiative has great information about starting a kitchen, school or community garden and the Plant Hardiness Zone Map, developed by USDA’s Agricultural Research Service, is a go-to guide for gardeners across the nation. Have a gardening question? Visit eXtension for in-depth and research-based gardening and landscape advice from your local land grant university. Read more »
At the 2014 Kids’ State dinner at the White House, Braeden Mannering, the 2013 Kid’s State Dinner winner from Delaware, introduces First Lady Michelle Obama at last year’s Kid’s State Dinner in East Room of the White House.
Calling all budding chefs! Do you like to cook and make healthy food for your friends and family? If so, you might be able to show off your skills and creativity to the First Lady of the United States and your peers from across the country. Learn more about how you can represent your state at the Kids’ “State Dinner” at the White House this summer.
First Lady Michelle Obama, the U.S. Department of Agriculture, U.S. Department of Education, and WGBH Boston invite you to enter the fourth annual Healthy Lunch Time Challenge & Kids’ “State Dinner.” Check out the past events here on the Let’s Move! website and get inspired to participate in this year’s challenge. Read more »
Sonja Jimenez, Director of Promotion and Economics Division, Agricultural Marketing Service offers advice and support during a Flash Mentoring event at the observance of Women’s Equality Day at the United States Department of Agriculture (USDA) in Washington, DC, Tuesday, August 26, 2014. USDA Photo by Bob Nichols.
Judy Olson, Donna Reifschneider, Vanessa Kummer, and Pam Johnson all share something in common— they are the women of “firsts”.
As the first female presidents of some of the major commodity organizations, these women broke new ground in agricultural leadership. But it wasn’t easy being the only female leaders in a male dominated industry. Ask these four women to talk about their experiences and you will hear similar stories—they all hoped for a deeper network and the opportunity to learn from others. Today, they are all working to ensure that the next generation is right behind them—that they will be the “first but not last”. For them, leadership means being actively engaged with their industries and communities to ensure that women are valued and recognized as equal partners on farms, in businesses and in the board room, and that they share their experiences and expertise to support other women who hope to share their voice and leadership talents. Read more »
Every parent’s wish is for their children to thrive and prosper. Yet, too many of our nation’s families still live in poverty, despite doing their best to make ends meet. Rural families and children have additional challenges as schools, healthcare services, healthy food choices, jobs, and other opportunities are often miles away in a different town, county or even state. The Obama Administration is committed to these families, and believes that all children — no matter where they live — should have an opportunity to succeed.
Today, President Obama and I met with eight members of the National 4-H community in the Oval Office. Each one of them had an inspiring story about how they are opening up new doors for kids in their hometowns, and how this work is building stronger communities where they can learn, play and grow.
We wanted to take a moment to introduce you to these young leaders and tell you about the projects that encouraged President Obama to invite them to the White House to say “thank you”. Investing in kids like these is an investment in America’s future. Read more »
A monarch butterfly collects nectar from a flower. USDA photo by Charles Bryson.
The USDA’s People’s Garden team is joining the fun at the White House Easter Egg Roll today to introduce the crowds to some very important garden workers – pollinators. Bees, butterflies, bats, birds, and beetles are all crucial to sustaining plant growth, and in fact nearly two-thirds of the foods we often consume are pollinated by bees alone. Doing your part to keep these creatures healthy in turn ensures a nutritious food supply for you and me.
Honey bees are responsible for pollinating more than 100 crops and one out of every three bites of food Americans eat. These foods give our diet diversity, flavor, and nutrition. Over the past few decades, there has been a significant loss of pollinator habitat and pollinators, including honey bees, native bees, birds, bats, and butterflies, from the environment. Declining pollinator populations across the country pose a threat to our environment, economy and human health, but supporting pollinators is not hard to do. Read more »