February 2012

Travis Forgues is an organic dairy farmer in the town of Alburgh in northwest Vermont, almost at the Canadian border and surrounded on three sides by Lake Champlain. Like many of the other dairy farmers in northern Vermont, Travis is a realist. He went to college. He tried city life. But he was born into farming, and that’s how he wanted to raise his own family. So Travis went to his dad and had a talk about organic farming, and he convinced his father, and then many others, to convert their land from conventional agricultural practices to organic. As Travis saw it, organics was a growing niche within American agriculture, and consumer demand for organically produced dairy was taking off. Better still, consumers were willing to pay more for organic products. Today, as a result of Travis’ work, nearly 130 dairy farmers across New England have signed on to the “New England Pastures” organic dairy cooperative for Organic Valley.

Cross posted from the White House blog:

Since the formation of the White House Rural Council in June 2011, we have had a unique opportunity to provide recommendations on how to grow the economy and create jobs in rural America.

The feedback we’re providing to the White House, based on our travels throughout the countryside, has helped us find creative ways to move the country forward without relying on Congress to act because rural Americans can’t wait.

This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from the USDA's rich science and research portfolio.

Developing a rapid, inexpensive biosensor to detect salmonella on vegetables; expanding understanding of the antimicrobial properties of nutmeg; finding a non-invasive method to test for glucose levels. 

It was a unique opportunity for Maine leaders to share their thoughts on the challenges and prospects for Maine’s economy at a Rural Roundtable held earlier this month, at the Rural Development State Office in Bangor. The Roundtable, facilitated by USDA Rural Development Maine State Director Virginia Manuel, brought the participants together with Under Secretary for Rural Development Dallas Tonsager and Maine Congressman Michael Michaud for a candid discussion.

Did you know that Georgetown is the Red Poppy Capital of Texas? I was surprised to find out that the city is known for the red poppy wildflowers that bloom throughout the city each spring. They hold the Red Poppy Festival each year in April and attract approximately 30,000 visitors.

On Jan. 8, a U.S. Forest Service dispatcher radioed agency law enforcement officer Mike Seawall that members of the Routt Power Riders snowmobile club had discovered a small abandoned horse an hour and a half north of Steamboat Springs, Colo., on the Routt National Forest.

Although Frederick McKinley Jones changed everything from race cars to the movie industry and from boats to medical treatment, he is best known for his role in founding Thermo King.

For APHIS Wildlife Services employees Marie Griffin and Steve Baumann, being recognized as “Outstanding Performers” by the U.S. Air Force’s 55^th Wing is an honor. But the most rewarding feeling comes at the end of each work day, after none of the aircraft at Nebraska’s Offutt Air Force Base incurs a damaging wildlife strike.

The ranks of the people who fought in, and personally remember World War II, the people journalist Tom Brokaw called “The Greatest Generation” are rapidly thinning.  My mother, who heard the announcement over a Zenith radio that Pearl Harbor had been attacked, is now in her 90’s.  My father, who served in Europe during World War II, died in 1987.  Many families share similar histories.  Virtually every American family was touched in some way by World War II.  Many lost loved ones in the conflict.  But with the war over 60 years in the past, personal memories of the war are fading.

Those memories and the recollections of those who fought are vividly alive in Abilene, Texas, at the 12^th Armored Division Memorial Museum.  Recently, the museum was awarded part of a USDA Distance Learning Grant.  That grant will be used to provide materials to explain the War and its aftermath to future generations.

Three years ago this week, on February 12, 2009, Agriculture Secretary Tom Vilsack commemorated President Lincoln’s 200th birthday by creating  the first USDA People's Garden at the “People’s Department.”  This People’s Garden at Department headquarters in Washington D.C., initially started as an opportunity to showcase what we do at USDA, and to unite communities, raise awareness about sustainable agriculture practices, connect people with where their food comes from, and educate on protecting our environment and conserving resources. It was USDA’s way of walking its talk by providing an example to the rest of the country.  We’ve grown quite a bit in a short period of time. Thousands of USDA employees and over 700 local and national organizations are participating in over 1,500 gardens.

Last night, the People’s Garden along with Abraham Lincoln, in honor of our namesake and USDA’s 150^th Anniversary, recognized employees, agencies and partners for their contributions to the Initiative at The People’s Garden ‘Golden Shovel’ Award Ceremony and Reception.  And the categories are…