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Preview of Food Price Outlook and Farm Income Sessions at 2013 Agricultural Outlook Forum

Posted by Brenda Chapin, Office of the Chief Economist in Food and Nutrition
Jan 22, 2013

USDA’s 2013 Agricultural Outlook Forum, Feb. 21-22, in Arlington, Va., will host a morning of plenary session speakers on the opening day followed by 25 breakout sessions.  The “Food Price Outlook” breakout session for 2013 will offer perspectives on food price inflation, the factors contributing to food prices, and the consumer implications.

In this session, Dr. Todd Davis, Senior Economist for the American Farm Bureau Federation, will discuss the link between this past year’s harvest and the prices consumers pay for food. Joining him will be USDA economist Richard Volpe explaining the relationship between food prices and inflation.  Kurt Collins, Senior Director of Commodity Risk Management for Unified Foodservice Purchasing Co-op, will explore strategies the food industry is using to manage commodity price risks. The “Farm Income” session will focus on general measures of the financial well-being of the farm economy and farm households.

To learn more about the Forum, please visit our website.

Category/Topic: Food and Nutrition