
"Don Phillips, NASS interviewer, uses iPad for data collection for the September Agricultural Survey."
To recognize the contribution that research in agriculture makes in our daily lives, we’re focusing this month’s Science Tuesday blogs on the successes that USDA science agencies have achieved for us all.
How do we know where we’re going unless we know where we’re starting from? That question is the starting point for the world of ag statistics. The numbers point that way, and it takes hundreds of surveys every year, filled out by people working in and depending upon U.S. agriculture, to get those numbers. You may not have considered that collecting statistics was a key part of developing the products you use on a daily basis. So, today we’re highlighting some of our greatest research stories about statistics because “Ag Research Counts” every day, for every American. Tomorrow is the beginning of our trivia contest on Facebook from ‘Science Tuesday’ blogs we’re featuring this month. You can also learn more cool facts in our conversation on Twitter using the hashtag #AgResearchCounts. Here are this week’s blogs featuring NASS research that impacts each of us every day: Read more »
To recognize the contribution that research in agriculture makes in our daily lives, we’re focusing this month’s Science Tuesday blogs on the successes that USDA science agencies have achieved for us all.
If you walk through your home, you’ll see USDA science everywhere. The research we do can be found in many products that you’ve probably never realized. So, we’re highlighting some of our greatest research achievements because “Ag Research Counts” every day, for every American. In the upcoming days, we’ll feature a trivia contest on Facebook with fun facts from past ‘Science Tuesday’ blogs we’re featuring this month. You can also join the conversation on Twitter using the hashtag #agresearchcounts. Here are this week’s blogs featuring ARS research that impacts each of us every day: Read more »

Rick Mueller, Spatial Analysis Research Section Head, National Agricultural Statistics Service
This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.
2013 is the International Year of Statistics. As part of this global event, every month this year USDA’s National Agricultural Statistics Service will profile careers of individuals who are making significant contributions to improve agricultural statistics in the United States.
While most of the National Agricultural Statistics Service (NASS) statisticians studied mathematics, economics or agriculture in school, my career path started in a completely different place. I came to NASS in the 1990s as an IT specialist to help the agency evolve its use of geospatial technology and contribute to the remote sensing acreage estimation program. And so, while most of the agency staff learned about agriculture by visiting fields, my knowledge of this intricate subject came from studying and analyzing satellite imagery. Read more »

Goats are an important part of the solution to global food security. USDA-ARS Photo. Taken by Heather Huson.
This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.
USDA scientist Tad Sonstegard’s comparison of the World Food Programme’s “Hunger Map” to the Food and Agriculture Organization’s goat census statistics, reveals that 90 percent of all goats in the world are located in main ‘hunger zones’ of Sub-Saharan Africa and South Asia. What’s the connection? Goats are a common animal of the poorest people, and they are an important part of the solution to global food security. They are fairly low maintenance and easy to raise and farm. Read more »
Tags: Africa, ARS, Asia, Data, Farmers, Feed the Future, G-8 International Conference on Open Data for Agriculture, OpenAgData, Science Tuesday, World Food Programme
Economic Growth, International, Science, Technology and Broadband

Common house fly, Musca domestica.
This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.
We’ve all heard the old saying, “You can catch more flies with honey than with vinegar.” But that’s part of the problem where these germ-spreading pests are concerned: House fly larvae can protect themselves against our most effective pesticides by burrowing deep into gooey substances like food, and adult house flies are very adept at developing resistance to pesticides. Read more »

ERS research on voluntary health and nutrition claims on over 7,000 recently introduced food and beverage products found that the fastest growing claims related to trans fats, gluten calories, vitamins/minerals, and antioxidants.
This post is part of the Science Tuesday feature series on the USDA blog. Check back each week as we showcase stories and news from USDA’s rich science and research portfolio.
On your last visit to the grocery store, you may have noticed the multitude of products proclaiming “no trans fats,” or “gluten-free,” or “high fiber.” These voluntary claims are one way companies compete for customers. But what influences food companies’ use of these claims, and are they successful in boosting sales? Read more »
Tags: antioxidant claims, calorie claims, ERS, food product health claims, food product nutrition claims, food products, gluten free claims, high fiber claims, low fat claims, nutrient claims, Science Tuesday, trans fat claims
Food and Nutrition, Science